Seal School: Day 10
Saturday 12 November 2011
I have breakfast in the dining hall:
- congee
- pickles
- steamed bun with veggies inside
I have breakfast in the dining hall:
- congee
- pickles
- steamed bun with veggies inside
After breakfast I take the bus (63 cents) to the Xilingyinshe where I purchase a set of seal knives with cream-colored handles for [110 RMB]. I spend all day here and at the adjacent Seal Museum then take the bus back to campus.
I have dinner in the other dining hall:
- potatoes with pork (dongpo?)
- noodles with squash
- celery? slivers
I spend the evening in class practicing seal carving and calligraphy.
It’s a sunny and warm day with a full moon in the evening.